We are passionate and dedicated to working with the hospitality industry. We are privileged to be supplying some of the best Chefs, Restaurants, Cafes and Gastro Pubs in West Wales.
This has provided us with a unique understanding of the demands of a kitchen and the high standards that they are required to maintain.Â
We provide our Chefs with consistency of service and quality of produce. We understand the importance of flavour and always strive for perfection.Â
We work closely with Chefs in order to provide them with the best produce to suit their stunning dishes. This can include tailoring crop size for plates, offering bespoke crops for menus and growing different flavour profiles on request.
All our crops are provided in live trays and punnets to ensure the freshest produce with excellent shelf life.Â
Our growing medium will not introduce any harmful bacteria or unwanted allergens into the kitchen environment. Â
We deliver weekly direct to venues across West & South West Wales in our EV Van.Â
For deliveries to the rest of Wales we distribute via Blas ar Fwyd. Please get in touch with your local representative for further details. Â
Alternatively please contact us to discuss your specific requirements as we would love to work with you!Â

























