Because our crops are delivered living, they retain their vitality far longer than pre-cut alternatives, significantly reducing your kitchen food waste.
Grown using non-GMO seeds and zero pesticides in a soilless medium. We provide clean, safe, and nutrient-dense micro herbs ready for the pass.
Our indoor environment allows us to maintain steady production levels all year-round. We focus on delivering a reliable volume of produce without ever compromising on the quality of the crop.
Our farm is built on circular economy principles. From our peat-free growing medium to our reusable packaging systems, we are dedicated to reducing single-use plastics and lowering the carbon footprint of the food chain.